Reflections 2018

32% Cabernet Sauvignon, 32% Merlot, 15% Cabernet Franc, 15% Malbec, 6% Petite Sirah. Flavors of cassis, blackberry, raspberry, floral violet, and spicy vanilla. Firm yet smooth tannins and a velvety finish. Pairs well with fattier, saltier meat dishes like burgers, sirloin, steak frites, meat pies, grilled lamb with rosemary, and venison.