Light, fresh with notes of strawberry and grapefruit. A white style wine made from estate Cabernet Franc grapes.
100% Estate Chardonnay that is barrel fermented in brand new french oak. Buttery notes with toasty vanilla.
Steel-fermented & lightly aged in new French oak. Full-bodied & well balanced with notes of lemon zest, baked apple & vanilla.
Estate blend of Pinot Gris, Chardonnay, and Viognier. Flavors of pear, caramelized grapefruit & chamomile. Pairs nicely with Quiche Lorraine or a peach & prosciutto salad with mixed greens.
Light-bodied with firm acidity and refreshing flavors of zippy lime, white nectarine & delicate green melon.
Estate-grown "field-blend" Rose comprised of Malbec and Chardonnay. Medium-bodied, light and refreshing with lush watermelon notes and a gorgeous salmon color.
A light-bodied white wine with flavors of crisp, fresh yellow apple and vibrant pink citrus. Pairs nicely with a salad of mixed greens with goat cheese, grilled chicken, and a citrusy vinaigrette.
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