Deep red fruit flavors, strong tannic structure, and bright acid. This is a blend of the top Cab barrels chosen by our members. Highly age-worthy and perfect for red meat and bold flavors. 

Juicy flavors of ripe red cherry, black currant, and vanilla undertones. Has a balanced tannic & acidic structure, making it ideal to age for up to 10 years. Pairs well with aged gouda, grilled sirloin, braised beef short ribs, broccoli rabe, & grilled mushrooms.

Bordeaux-inspired blend comprised of 48% Merlot, 19% Malbec, 19% Cabernet Sauvignon, 9% Cabernet Franc, 5% Petite Sirah. Ruby red with flavors of  plum, cocoa, anise, and vanilla. 

42% Syrah, 29% Grenache, 29% Mourvèdre. Notes of tart ruby red cherry and cacao with a long finish bolstered by lush tannins.

A delicious non vintage red wine- Fisherman of Still Waters is your answer to an everyday drinking wine. This wine goes with anything or nothing, depending on your mood. Comprised of three different vintages and of some of our favorite varietals, you'll be sure to appreciate this fruit forward, rich flavored red. 

Medium-bodied with flavors of lush black plum, red cherry, baking spices, cocoa, anise, and earthy pepper. Bold acid with moderate tannins. Pairs well with goat’s milk cheeses, mushrooms, roasted vegetables with cumin & smoked paprika, spice-rubbed red meat, and fillet steak with chimichurri sauce.

Deeply ruby-purple colored, this merlot boasts juicy flavors of purple plum, red cherry, mocha, and vanilla with gentle tannins and bright acid. Pairs well with gorgonzola, tomato-based pasta dishes, pizza, steak with bleu-cheese butter, BBQ, roast chicken & turkey, and beef stew.

Rich red and purple fruit flavors and smooth chocolatey notes. 

Earthy, spicy flavors tempered with juicy ripe blackberry and raspberry.

Full-bodied with bold flavors of black currant and blueberry pie with notes of cocoa and vanilla. Deep in color and tannins this wine is perfect paired with your favorite BBQ meal.

Flavors of fig, blackberry, red currant, cinnamon, and velvety vanilla. Sumptuous mouthfeel and balanced acid with a lingering finish.

47% Cabernet Sauvignon, 16% Merlot, 16% Malbec, 16% Cabernet Franc, 5% Petite Sirah. Notes of purple plum, floral violet & vanilla.

With flavors of candied cherry, licorice, and earthy white pepper, this Rhône is medium-bodied with a fresh acidity and mellow tannins. (200 Cases Produced)

Medium-bodied with vibrant acid and flavors of brambly red raspberry, white pepper, dried violet petals, black currant, and delicate sweet tobacco. Pairs well with grilled meats, lamb meatballs, pizza with Italian sausage and mushrooms, pasta with Arrabiata sauce, and brisket.